Frost the top last. Add the oil, eggs, guava nectar, vanilla and pink colouring and mix on low speed for a minute until all lumps have disappeared. Guava cake is my favorite type of cake growing up. In a small saucepan, whisk cornstarch into the nectar concentrate. Then spread into the prepared pan. Blend together oil, whole eggs, guava juice, vanilla, and coloring in a large bowl. , See Also: Cake Recipes, Pancake RecipesShow details, WebThe Cheesecake Factory (Building C, Level 1), Royal Hawaiian Center, Waikiki, Hawaii. Make a paste out of the cornstarch with about 2-3 tablespoons of water. Loosen the cake edges from the sides of the pan with a butter knife. Several foodie forums have featured frustrations, commentsand suggestions about the elusive recipe. Mix on medium speed. I like the faint hint of coconut that the coconut oil gives because it isnt too overpowering and just gives a little added flavor dimension. The Guava Chiffon Cake can be called a fusion dessert that combines the classic California Chiffon Cake with the Hawaiian Islands favorite fruit of guava. But the bakery has kept its best-seller a secret! Ive made that mistake before. The New York []. Pastry Post-Doc: The iconic Hawaiian guava chiffon cake | Eating The World. Sift the flour, sugar, cocoa, baking soda, baking powder, and salt into the bowl and mix until combined. [] was bought out by the Saint-Germain Bakery in 1990, which unfortunately closed in 2018. Add sugar and vanilla and mix well. To make batter, sift together cake flour, sugar, baking powder and salt. Musubi is a Japanese rice ball -- triangular and wrapped in a strip of nori, or roasted seaweed. Place the top layer, cut side down, onto the frosted bottom layer. Keep In . Plus, this recipe is so easy to make, you can have a taste of the islands at home! Brush each layer with half of the guava syrup. Combine milk, sugar, egg yolks, butter and vanilla in the top portion of a double boiler, or in a bowl placed over a saucepan of boiling water. Line bottom of a 9x13 metal pan with parchment paper. The eggs are what gives those airy hole texture which gives that nice springiness. Spread Guava Frosting on sides and top of the cake. Matsuba began with the idea of incorporating Hawaiian flavors into a baked item, something that would set his new bakery apart. They are so good! When cake has cooled, spread cream cheese mixture evenly over cake. It is usually sold in local bakeries and served at many party events. Add the c. guava nectar concentrate and whip until stiff. Were your place for more than 1,000 actionable, traditional recipes to serve and celebrate your friends and family. How long can I store the left over guava paste? It was rare to come by since Ive seen it commonly served at weddings or special events. "It's not heavy, it's not light, it's a happy medium," he says. 3. Step 8 - It's time to assemble the cake. Change). Make a slurry out of the cornstarch and a small amount of water. Liliha Bakery's Kuakini Street location opened in 1961. You can also add sliced strawberries to the top for a beautiful garnish. Jan. 16, 2018. The best Guava Chiffon Cake always came from Dee Lite Bakery, which is now part of the Saint-Germain Bakery company in Hawaii. It doesnt always have to be guava (just most locals love that flavor). The Alley Restaurant at Aiea Bowl [Facebook] In a large bowl, sift together the flour, sugar, baking powder, and salt. Also, do I use 1/2 cup vegetable oil (like the box calls for) or 1/3 cup oil (like this recipe calls for)? We have guava nectar, but the best part was finding the Hawaiian Sun guava powder! Make a well in the center, add oil, water, guava juice, egg yolks and vanilla extract. There are so many versions as everyone has their own version of a chiffon cake with guava flavoured cream and a jelly layer on top (sometimes they're even made with strawberry box cake mixture). Pour batter into two 9-inch rounds (ungreased) and bake at 350 for 30 minutes or until done. Add the first lot of sugar and whip until you get stiff peaks. In another bowl sift the flour and baking powder twice and then add the sugar and salt. Refrigerate the cake until ready to serve. FOR CAKE: Preheat oven to 325F and lightly grease the bottom of an 11-by-13-inch pan. Beat with a spoon until mixture is smooth. Glaze the top of the cake with guava gel. Coconut and guava flavors were most popular at the time; rainbow didn't come along until late in the game, about 1985. In a mixing bowl, beat the cream until thickened. Preheat oven to 325. Line the base of a 24x29x5cms or 9.4x11.4x2 inch rectangular baking tin (not a non stick tin) but do not grease the sides of the tin (this is to allow the cake batter to cling to the sides to rise). In a separate bowl, beat together the oil, water, nectar, yolks, vanilla, and lemon zest until well combined. Guava chiffon cake is one of Hawaiis most popular and favorite cakes. Let us know how it works! Try making the same way as u will in cuocake and for the glaze use it as a filling. So, here you go my version of Guava Chiffon Cake. Popularity of the cakes spread by word of mouth, to the point where in 1964 the Matsubas were able to expand to a new building on Dillingham Boulevard, which remains the central bakery for Dee Lite and Saint-Germain. 12/31: 6 am~ 4 pm* Sun. In a separate mixing bowl, whisk together flour, c. sugar, baking powder, and salt. Add in the passionfruit pulp and again mix it well till , WebAnd they seriously taste like "regular" pancakes, but each one of these healthy pancakes has just 39 calories! It was voted top 50 bakeries in the US and if you ask me its top 3. Add in grated orange rind, orange juice and orange colouring (I omitted) and mix well. Place egg whites into the bowl of a standing mixer. Pour the yolks into the flour, and . Cool on the counter for 20 minutes. ". liliha bakery jelly recipe Posted on November 18th, 2021 Make the cake: In a large bowl, whisk the cake flour, baking powder and kosher salt until combined. He actually did a fist pump (sighintroverts!). If it comes out clean, the cake is done. Burger And Chips. 2. . Cook over medium high heat, whisking frequently until thickened and bubbling. When making this cake, I learned the importance of how to make the cake springy and soft. Guava Chiffon Cake is a favorite in the Hawaiian Island, and there are many lively debates held as to which baker on which Hawaiian island makes the best cake. Enjoy! vanilla bean, guavas, kosher salt, cinnamon stick, sugar, light corn syrup and 6 more 693 reviews #7 of 115 Desserts in Honolulu $ Bakeries American Diner. Divide the cold guava syrup in 2 x 1/2 cup quantities, one for brushing on the cut cake and one for the guava cream. Pour batter into the open side of the bowl with the whipped egg whites, so that the batter flows mostly to the bottom and below the egg whites. They sell 150 chiffon cakes a day, with the most popular being rainbow, a mix of guava, passion fruit and lime layers. That way you can concentrate on cooking food on your actual party day, while knowing you have an awesome dessert all ready and waiting in the refrigerator! http://www.hawaiisown.com/assets/hawaiisown/image/juice-cans/hawaiis-ownguava-passion-orangesmall.png. Guava at King's Hawaiian Bakery and Restaurant in Torrance, CA. Also, subscribe to myYouTubeto help support me so I can continue making more of these contents. Point is, order the cake. 2. Price may varies: Chantilly Cake: 0. In a different mixing bowl, beat the 7 egg whites and cream of tartar on high speed until . . Fold in guava juice concentrate, blending well. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[0]='EMAIL';ftypes[0]='email';fnames[1]='FNAME';ftypes[1]='text';fnames[2]='LNAME';ftypes[2]='text';}(jQuery));var $mcj = jQuery.noConflict(true); var RevContentSolo = { button_text: 'Find Out More', widget_id: 266414}; Whats Cooking America is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to products which are identified on this web site with green text. Required fields are marked *. My son, along with everyone else, loved the guava cake! Hope to update this post when we adapt a new recipe. Prepare a 9-in (22 cm) tube pan, ungreased. NOW OPEN at the @pearlhighlands center 6:30am-10pm . Judging by it's place on this website is still one of the most sought-after and cherished dessert recipes. Matsuba had trained first in his father's Japanese bakery on Kauai -- "That's how I got the feel of the flour" -- then in baking school in Minnesota. The peach Bavarian cake belongs to . San Jose's Favorite Guava Cake Is Back. In a large mixing bowl, beat the egg whites with the cream of tartar until foamy. NOTE: Wash and dry your beaters before proceeding below with the egg whites. Thats a great idea! Egg Fast Pancakes Pancakes can even be enjoyed while egg fasting! Gradually add 1/2 cup (99g) of the sugar and continue beating until stiff and glossy. Bakery. See Also: Cake Recipes, Low Carb Recipes Show details. Use a small, metal angled spatula to spread frosting evenly out to the edges. Haupia Cake. "Amazing bakery and Pink Guava cake. Adapted from Sight by WPSHOWER Powered by WordPress. ". Double or triple the recipe for the whipped cream frosting if icing and decorating a multi-layered guava chiffon cake. Heat the oven to 350 degrees. Attach the whisk to the mixer and start beating the egg whites at the lowest speed. In a . Mahalo nui for this delicious recipe!!! It also says add coloring but again, how much and what color. Nectar is a little thicker than guava juice, but guava juice still works fine. I made this cake for Mr NQN's birthday. Return to heat and bring back to a boil. Liliha Bakery is an iconic, famous, all the good things, etc. Sift together cake flour. OTE: To keep cake from sliding to one side, insert a long wooden skewer into the middle and all the way to the bottom. Posted by Unknown at 5:14 PM. If necessary, tint with food coloring. If youre from the islands, as I am, you know where Im going with this. Cool completely. Tamara Palmer November 06, 2020. The most important part to achieve this is when you beat the eggs. BY TAMARA PALMER. Custard Pie. Beat the egg yolks and add to the mixture. Trim edges to fit bottom. Lots of people are looking for this elusive guava chiffon recipe. When the cake is well chilled, remove from the refrigerator. Now I look at strawberry cake mix differently. They sell 150 chiffon cakes a day, with the most popular being rainbow, a mix of guava, passion fruit and lime layers. Allow to cook another minute. Cover wire cooling racks with plast wrap. Bake in a 913 glass baking dish according to cake mix package directions. Set aside the glaze in a bowl and let it cool down to room temperature. The cake layers are baked in shallow sheet pans. Add egg yolk mixture to flour mixture, whisking until well combined. Chocolate Insanity cake at the Alley Restaurant. Im more interested in the icing actually but a new cake recipe would be good too. Prices are $10.60 for the single-flavor square cakes; $15.90 for rainbow. A Hawaiian, Herbert Matsuba, who owned the Dee Lite Bakery, first created this cake in the early 1960s. Use whisks to do beat the egg. Her Daddy would buy it for the ohana (family) for Valentines Day and on Islanders birthday. The popularity of the Guava Chiffon Cake soon spread by word of mouth and became a local favorite. Step 1. Set aside. Step 4 - Have a cake rack on top of a towel or tea towel ready as you will invert the cake onto this as soon as it comes out of the oven. What we are looking for is a firm peak. Use the flat side of the spatula or a small, angled frosting spatula (better) to smooth the lines of glaze together, and gently neaten things up. Do you like guava? Add in oil, eggs, water, nectar concentrate, and vanilla. Prepare three 9-inch cake pans by lightly greasing them, dusting with flour, and shaking out the excess. Very tender light cake, not too sweet and delicious. Whatever you do, do not stick the spatula into the bowl and stir vigorously in circlesthat would deflate the air bubbles and yield a dense cake. Add Baking 326 Show detail Preview View more Happy Holidays! His grandma has been gone for 10 years now and I made this today for his birthday. Your email address will not be published. Preheat oven to 325 F. Generously grease and flour 6 (9-inch cake pans.) It\u2019s a unique dessert with three layers of heaven. Stir in the vanilla and food coloring. Visit Website. Refrigerate until ready to serve. Here is a recipe from the Honolulu Advertiser, which aims to replicate the original Dee Lite recipe, as does this Guava . Im so glad you liked this recipe! Place a cake platter over the top of the pan and flip everything over, unmolding the cake onto the platter. In a separate mixing bowl, whisk together flour, c. sugar, baking powder, and salt. He started with a basic chiffon cake, but wanted something more substantial, with the flavor baked into the cake as well as part of the filling. Follow. Add vegetable oil, guava juice concentrate, beaten egg yolks, and food coloring (if desired). Source: Photo by Deun Sensui of the Honolulu Star Bulletin newspaper, January 2000. Free Standing Kitchen Units. Cool and frost with Dobash Frosting. Guava Chiffon Cake isthe Queen of all Hawaiian Chiffon Cakes. Turn the whisk up and if that tail holds a peak and slopes over, that is a soft peak. Mix on medium low speed for 1 minute until blended, then increase to medium speed for 2 minutes. International Market Place 3rd Floor 2330 Kalakaua Ave. 808.922.2488. In a mixing bowl, sift together the cake flour, salt, baking powder and sugar. Line a 9-by-13-inch baking pan with a parchment sling, leaving some over hang on the long sides. Mix following package directions. Gently fold the meringue into the batter. Do I include the water as instructed by the box mix? What can we substitute if we dont have guava concentrate juice? Save my name, email, and website in this browser for the next time I comment. Add cornstarch mixture and stir until mixture thickens to a sauce-like consistency. Use the glaze as a filling inside the cupcakes. Spread the remaining cream around the top and sides of the cake. Line bottom of a 9"x13" metal pan with parchment paper. All rights reserved | Email: [emailprotected], Farberware Pressure Cooker Recipes Chicken, Whole Salmon Fillet Ninja Foodi Xl Pro Air Fry Oven Recipe, Best Fudge Recipe No Milk With Marshmallows, Good Housekeeping Peanut Butter Blossom Cookies, 3 Ingredient Keto No Bake Coconut Cookies, Lidias Chocolate Ricotta Cheesecake Recipe, Longhorn Steakhouse Blue Cheese Dressing Recipe, Lemon Meringue Pie Recipe With Jello Pudding, Longhorn Steakhouse Brussel Sprouts Recipe, Low Sugar Apple Crisp Recipe With Oatmeal. Step 1 - First make the chiffon cake. Cover and chill at least 48 hours before serving. Eggs Florentine with Bay Shrimp $13.25. In our review notes at the bottom of the post, we said this guava chiffon cake recipe yields a dense instead of airy cake. Using a rubber spatula, gently fold 1/3 of the prepared cake mixture into the egg white mixture until just barely mixed. Mix in half of the flour, baking powder, and salt. Make the meringue by beating the egg whites witih the cream of tartar until soft peaks form. It's a sweet and chewy treat that can be served for dessert. Make a well in the center. Change), You are commenting using your Facebook account. Best Bakery A fixture in San Jose's Japantown and Willow Glen, Aki's Bakery has specialized in designing cakes for holidays, birthdays, weddings, graduations and other special occasions since 1963. Spread the guava topping evenly on the cake insde the frosting shell borders. 2 Eggs $9.29. In a small bowl, combine cornstarch and water until cornstarch is dissolved. It can strawberry, lilikoi (passion fruit), cherry, mango, or just anything you want. The current prices (as of 8/17/10) for Liliha Bakery's Coco Puff Cake is as followed: 1/4-pan (20 pieces): , WebOct 27, 2011 - Pancakes from Liliha Bakery in Honolulu. After the cake has cooled down, flip the pan over to take out the cake. . Take the mixture off the heat. Haupia Chocolate Cake. Denver Omelet $12.50. http://www.hawaiisown.com/assets/hawaiisown/image/juice-cans/hawaiis-ownguava-passion-orangesmall.png, Hawaiian Shave Ice How to Make Homemade Pineapple Syrup. Otherwise, it will collapse. In a mixing bowl, sift together the cake flour, salt, baking powder and sugar. Grease 13 x 9 x 2-inch baking pan. Remove from heat. Add in oil, eggs, water, nectar concentrate, and vanilla. But this year I had clean forgot. I get so many requests for the recipe to this cake. After the glaze has chilled,stir it up a bit until it is smooth. Pu'uwai Aloha Bakery. To prepare the sponge cake, sift the flour and baking powder into a small mixing bowl. Divide the cold guava syrup in 2 x 1/2 cup quantities, one for brushing on the cut cake and one for the guava cream. Whether it be done for yourself or someone else always do it with Love! Insert a flexible cutting mat between the 2 layers to lift off the top layer. This is the cake that everyone immediately falls in love with. Price may varies: Guava Blossom: 0. Slowly add 1 1/4 cups sugar and cream of tartar. Note: You will need to get two cans (12 oz. Fold guava mixture into egg white mixture and mix until smooth. Slowly fold in the Cool Whip and refrigerate until ready to use. . How did you react and what did you do? Be entered in a drawing to win $500 on 4/1 Mix on medium low speed for 1 minute until blended, then increase to medium speed for 2 minutes. In a large bowl, beat egg whites and cream of tartar until soft peaks form; add the remaining 1/2 cup sugar, 1 tablespoon at a time, beating until stiff peaks form. Set aside. Slowly add 1 1/4 cups sugar and cream of tartar. 50.3K followers. If holds a peak and doesnt slope entirely but the tail end slopes slightly, that is a firm peak. Coconut haupia cakes are made of three main parts: Cake - typically a vanilla sponge cake. Mahalo for stopping by. The Queen of Hawaiian Chiffon Cakes! Place cakes in the refrigerator until well chilled. The original Dee Lite bakery was bought out by Saint-Germain . The best Guava Chiffon Cake always came from Dee Lite Bakery, Prev Next. Guava Cake is a tasty, traditional Hawaiian dessert. Repeat until all the sides are covered. The original location was opened by the Takakuwa family in 1950 and it is still thriving. Web Hawaiian Chantilly Cake Guava Rose Web Add butter, oil, eggs, and vanilla. Make sure the pan is NOT non-stick. Liliha Bakery. Beyond the world of recipes, she loves adventuring with everything from kayaking, to cruising, to snowboarding and taking the family along for the thrill ride. Chocolate Dobash Cake. In a mixing bowl, mix together cake mix, guava juice, eggs, and coconut oil until well combined. Top with the remaining cake layer. Make sure the c. guava nectar concentrate is thawed. Line parchment paper on a 913 inch baking pan. Then squeeze the water out of the gelatine leaves and place the softened leaves in the glaze mixture and stir to combine. Every morning I send my friends the latest, Pear & Olive Oil Cake With Lemon Cream Cheese Frosting. The traditional Hawaiian guava chiffon cake is bright pink from guava puree, and is topped with a guava jelly. Step 8 - It's time to assemble the cake. remove guava juice mixture from heat and whisk in the cornstarch paste. I called this beautiful cake Leilani. Do not use the ingredients or measurements listed on the cake box. he said with the same enthusiasm as when he learned his birthday was in lockdown! Gradually add sugar, beating until stiff peaks form. It is usually sold in local bakeries and served at many party events. Whip the cream in an electric mixer until barely stiff. 2 stars for pricing." more. BUY ZINES GOOD TASTE COLUMN. . Invert onto a cake rack, leaving cake pan in place, and cool completely. Search our blog for simple tips and techniques on decorating cakes. Pour batter into the prepared cake pan. Set aside. He's probably the only person that was happy when he heard that his birthday was going to be in lockdown. Follow Not Quite Nigella on Email, Instagram, Twitter, Pinterest, YouTube and Facebook. The non stick part is important as chiffon cakes require the walls to have texture for them to grip onto and rise. Add coconut and/or nuts if desired. Upturned cake on cake rack with tea towel. Cool in refrigerator. Eat the cake. Combine the halves together. Sift 2 cups flour, salt, and baking powder together. Pour the batter into the pan and bake it for 30-35 minutes. Check out this video to help you gain more insight on how to make Guava Chiffon Cake. The Best Low Calorie Pancakes. Cake brushed with syrup. There are three types of peaks when beating the egg whites: And of course there are over-beaten eggs, which could be easily fixed just by whisking in more egg whites. The final chiffon cake batter should be uniform in color, without any streaks of white (those make tough areas in the cake). DID YOU MAKE THIS RECIPE? In the end, you can definitely substitute the guava juice for guava nectar. Brush both halved layers with guava concentrate. Liliha Bakery specializes in marrying traditional tropical flavors with your favorite desserts, and the guava passion chiffon cake is certainly no exception to this rule. Instructions. Specialties: The Original Cocopuff Decorated Cakes Chantilly Cake Decorated Cupcakes Hot Cross Buns Established in 1950. Heat the guava nectar in a saucepan on low to medium heat and then add the cornstarch and stir until it comes together to become a thick, uniform mixture without any lumps. Understandably DeeLite Bakery wont reveal its secret recipe. Vegetarian Breakfast , WebLiliha Bakery's Coco Puff Cake - Tasty Island top tastyislandhawaii.com. . Photo from Liliha Bakery's Facebook Page. The icing is more like a stabilized whipped cream. Napoleon's Bakery in Hawaii's favorite Zippy's Diner has some of the best and most affordable guava chiffon cakes around. Pour batter into two 9-inch rounds (ungreased) and bake at 350 for 30 minutes or until done. You can also swap out the coconut oil for canola or vegetable oil if you would like as well. Its yuzu orange bar ($3.54) plays bright citrus flavors against a chocolate crust, while the matcha . Remove from heat. Aug. 2: Liliha Bakery's Coco Puff. There was no need to get technical, baking should be fun and done with Aloha in your heart. Do not stir vigorously because it will deflate the the air bubbles in the egg whites. This DIVINE Hawaiian guava chiffon cake is something special. Check to make sure the cake has thoroughly been baked by poking a toothpick into the middle of the cake. Add to flour mixture; beat until well blended. Hawaii is known for its guava cakes. Thanks. Set the cake on a hot pad and let it cool completely. Thank you! Aki's sells various cake flavors (as well as cookies and pastries), but its signature item is the guava chiffon cake. Preheat oven to 325 degrees F. Position oven rack in center of oven. I was stubbornly trying to beat the eggs for over an hour until I gave up and figured the eggs really had to be at room temperature. Laddle 1/4 cup pancake portion onto an oiled, hot skillet and cook until done, flipping occasionally. The popularity of his baked goods outgrew the little store, and in 1961, the Takakuwa's moved to Kuakini Street, but kept the Liliha name. Open in Google Maps. -- we didn't sell them, but we made quite a bit and gave them away," she says. You gave me the confidence to conquer my cravings being so far from Hawaii. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); My son wanted a guava cake for his birthday. To get that gorgeous pink color, add a few drops of red. Lightly grease the bottom of a cake pan (913-inch rectangle or 12-inch round) with cooking spray. Transfer it to the mixer and add in the oil, eggs, water, nectar concentrate, and vanilla extract. . This guava cake recipe is based on a famous Hawaiian dessert from Dee Lite Bakery, a popular but now shuttered Hawaiian bakery. Easy and delicious! does the deelite bakery have a web site/can anyone in honolulu pry the recipe for guava chiffon from the real deelite bakery? still desperately chase the fix, even 15 years after Aki's Bakery closed shop. Then layer one half with whipped cream. I like to use this guava concentrate. Cook over medium heat until thick, about 12 minutes, stirring constantly to keep the eggs from scrambling and the frosting from clumping. Guava Chiffon Pie: 0. To make a well, use a spatula or wooden spoon to gently push the dry ingredients against the side of . The recipe mentions baking powder but in the ingredients, it doesnt say how much. coco puffs, chantilly cake, orange or strawberry chiffon cake? In a bowl combine the cake flour, baking powder and salt, whisking to combine. It does take time to make this cake but with some forethought on prep time, it should go quickly. If you love light, creamy chiffon cakes this is a pushy recipe. You have to wait for the cakes to cool, etc. This cake has been Hawaiis favorite dessert for a while. Then carefully lift the other cake slice parchment side up and place on top of the bottom layer and then gently peel the parchment off. 1 week ago share-recipes.net Show details . Coconut remains the Matsubas' personal favorite, but when they want a cake they buy one. Continue this pattern, repeating it while turning the bowl turn at a time, and seeing the streaks of cake batter and egg whites slowly incorporate together. I baked him this cake and ordered his favourite food sushi for dinner and we saw some friends at a distance on the balcony as they picked up some cake and we chatted to his family on Zoom. Please come back and let us know how it turns out! Guava cake is a tasty, traditional Hawaiian dessert. Allow the cake to sit covered in the fridge for 2 days if possible-it's also delicious straight away too. My friend mentioned he worked in a bakery in his school that was owned by his grandparents and that that he missed their guava cake. Light and creamy, sweet yet tart it is simply exquisite. In a cup, make a paste with the cornstarch and water. Web515 North Kuakini Street Honolulu, HI 96817. Serve with berries or a low carb syrup. "We noticed sales started dropping off, so we said, 'No sense fix something that's not . ", Next week: Leonard's malassadas Step 9 - Spread the bottom cake with a third of the guava cream. Bake in a preheated oven at 325 degrees F for 35-40 minutes or until a toothpick comes out clean when inserted. Herbert Matsuba retired in 1990, and sold his bakery chain.
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